Scotland Indian Restaurants

A

La Garrigue

Specialising in French country cooking exclusively from the wild and rural Languedoc region, which borders Catalonia on the sunny Med, La Garrigue offers genuinely alternative food

Photo - La Garrigue

B

David Bann

David Bann\'s vegetarian restaurant has minimalist seating send a strictly \"nouvelle\" message. As does the menu, which sweeps confidently through most of the globe.

Photo - David Bann

C

The Rocks

If you are looking for a restaurant that serves high quality meals, using the best locally sourced produce, much of which is organic, then look no further than The Rocks.

Photo - The Rocks

D

Thai Lemongrass

Based on a majestic Thai palace, the Thai Lemongrass is decked out in plush shades of deep red which contrast effortlessly with the sturdy dark wooden tables.

Photo - Thai Lemongrass

E

Konaki

Fully Licensed Greek Restaurant in the heart of Glasgow

Photo - Konaki

F

Thai Fountain

Thai Fountain produce delicious meals are made from the best ingredients, freshest of produce and the hand picked spices arrive daily to ensure the cuisine is the finest available.

Photo - Thai Fountain

G

Firebird

Firebirds menu is full of the fresh, organic ingredients with dishes such as lamb slow-cooked for 7 hours in their wood burning oven.

Photo - Firebird

H

The Italian

The ethos is on the freshest and best local produce, carefully prepared and cooked with Italian flair. Eating place of the year 2007 and 2006.

Photo - The Italian

I

Suruchi

Northern Indian (Vegetarian and Non-Vegetarian) restaurant

Photo - Suruchi

J

Archiestown Hotel

Serving fresh, home cooked, high quality food the ingredients for which are always sourced locally

Photo - Archiestown Hotel


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