ScotlandFrench Restaurants


Mussel Inn

The Mussel Inn is located on Rose Street in the heart of Edinburgh\'s main shopping district, serving mouth-watering seafood, simply prepared from the very finest natural ingredien

Photo - Mussel Inn


Baby Grand

The Baby Grand at Charing Cross has been a Glasgow institution for 25 years and almost two decades on, it\'s still a favourite in Glasgow! Open for breakfast and coffee.

Photo - Baby Grand


The Sisters

Modern Scottish cooking. The menu reflects imaginative use of Scottish ingredients freshly cooked to order at two locations in Glasgow

Photo - The Sisters


Argyll Hotel

The Argyll Hotel restaurant is naturally predicated upon offering the best of local produce as well as organic vegetables from their own garden

Photo - Argyll Hotel



Restaurant Rococo is the ideal venue for any event for up to 50 people, offering private dining or meeting facilities for personal or corporate functions and special occasions.

Photo - Rococo


Rab Ha's

Start with contemporary new Scottish decor. Add the intimacy of candlelight and a hint of unobtrusive jazz. Mix in fabulously fresh (and often organic) local ingredients.

Photo - Rab Ha's


Burts Hotel

The award-winning restaurant at Burt?s Hotel is one of Scotland?s finest. Here you can experience a truly gastronomic experience in elegant surroundings. The restaurant at Burt?s H

Photo - Burts Hotel


Royal Hotel

Good fresh ingredients; many sourced locally, allied to sound cooking techniques give delicious classic dishes with a modern twist. The Royal Hotel has been awarded an AA rosette f

Photo - Royal Hotel


Ho Wong

Chow demonstrates the Chinese obsession that seafood must be ultra-fresh and he cooks it in a variety of inspired and interesting ways without over-elaborating.

Photo - Ho Wong


Ad Lib

Ad Lib bars and restaurants are dotted across Glasgow\'s Merchant City, West End and City Centre with a new seaside venue opening shortly in Largs. With it\'s bustling but chilled

Photo - Ad Lib

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