East Lothian Fine Dining Restaurants

A

Open Arms

A Choice of Brasserie or fine dining in the setting of the Open Arms terrace, conservatory or library opposite the intriguing Dirleton Castle

Photo - Open Arms

B

Kilspindie House

Runner for the \"Best Fine Dining\' at the East Lothian Food & Drink Awards in 2007, Kilspindie House houses Ducks, a relocated Edinburgh fine dining restaurant.

Photo - Kilspindie House

C

Laffin Duck

You\'re in for a treat at the Laffin Duck, no matter whether you\'re supping a local ale with a Smoked Salmon and Scrambled Egg Bagel in the Gastropub, or, in the Fine Dining area.

Photo - Laffin Duck

D

The Old Clubhouse

A vast and eclectic menu, which draws strongly on local produce, and is particularly notable for it\'s fresh fish, and fine steaks.

Photo - The Old Clubhouse

E

The Osteria

The quality of the freshly prepared food makes a mockery of the price tag. Colourful and very well presented.

Photo - The Osteria

F

The Nether Abbey Hotel

At the Nether Abbey Bread is baked fresh daily, icecreams and sorbets are all homemade, as are all of the desserts. All steaks are butchered in house from the finest Scottish Beef.

Photo - The Nether Abbey Hotel

G

La Potinière

La Potinière restaurant, situated in Gullane's Main Street, is owned by award winning chefs Keith Marley and Mary Runciman

Photo - La Potinière

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