Edinburgh Brasseries
Always Sunday
Fairtrade coffee, pots of tea, fresh fruit smoothies, breakfast, lunch, wine & beer, all day deli dishes and fabulous homemade cakes.
Hanedan
- Edinburgh City Centre
- Other
Hanedan restaurant brings to Edinburgh a delightful taste of Turkey with its authentic delicious dishes in a restaurant which is restful and airy.
Channings
- Edinburgh City Centre
- Scottish
Channings Restaurant in Edinburgh is a delightful, neighbourhood bistro with a friendly, relaxed atmosphere and a well-edited all day menu.
La P'tite Folie
- Edinburgh City Centre
- French
La P'tite Folie - "The Little Madness" can now be enjoyed at 2 locations in the heart of Edinburgh's New Town, delicious traditional French cuisine
Stockbridge
- Edinburgh City Centre
- Fine Dining
The food is exceptional at the Stockbridge restaurant using fresh seasonal produce, locally sourced, with a highlight being Scottish hand-dived scallops.
Stac Polly
- Edinburgh City Centre
- Scottish
Established in 1990 Dublin Street Restuarant is made up of labyrinth of authentic rough stone wall cellars which help to create a cosy and relaxed ambience.
Cucina
- Edinburgh City Centre
- Fine Dining
Hotel Missoni is a luxe boutique hotel on Edinburgh\'s exclusive George IV Bridge and tucked away inside you\'ll discover the sexy Cucina restaurant
Stac Polly
- Edinburgh City Centre
- Scottish
Established in 2007 St Mary\'s Street restuarant is located in Edinburgh\'s historic old town just of the Royal Mile. It is adorned with beautiful curtains and flower arrangements
21212 Restaurant
- Edinburgh City Centre
- Fine Dining
Michelin-starred chef Paul Kitching’s new restaurant 21212, in Edinburgh, opened on Wednesday 20th May 2009.
Amicus Apple
- Edinburgh City Centre
- Brasserie
The dining room at Amicus Apple is chic and colourful with hardwood floors, cream leather banquettes and bright red walls, and the backlit bar is ideal for pre-dinner cocktails.
What other people say
"We highly recommend booking through Private House Stays. We organised our whole Scottish trip using it."Hank and Marlene Kopoknok
Utah, USA