Edinburgh Brasseries

A

La Bruschetta

A superb small Italian restaurant owned by its head Chef whose reputation means that booking is essential

Photo - La Bruschetta

B

Pancho Villas

Pancho Villa prides itself on creating fresh, authentic Mexican dishes with a modern twist - using over twelve different chillies in our dishes - and squeezing loads of fresh limes

Photo - Pancho Villas

C

The New Bell

The frequently changing menu provides well-balanced Modern Scottish cuisine, each dish oozing with fresh flavours and beautifully presented with style and flair.

Photo - The New Bell

D

Centrotre

Centotre uses the best ingredients, cooked to perfection. Pasta, Pizza, breads, meats, fish and imported cheeses all serves in a stunning setting.

Photo - Centrotre

E

Papilio

Papilio believe there are two essential ingredients for running a successful restaurant business - great food, prepared with care and personal service

Photo - Papilio

F

Circus Wine Bar and Grill

The contemporary menu offering combines an a la carte and grill menu, utilising a combination of seasonal, fresh, Scottish produce.

Photo - Circus Wine Bar and Grill

G

Sweet Melinda's

Every morning the best fish is hand picked from Eddie's Seafood Market next door, and everything is made that is served in the restaurant, organic soda bread and olive tapenade.

Photo - Sweet Melinda's

H

North Bridge Brasserie

Head Chef Spencer Wilson serves modern Scottish cuisine with season menus focusing on ingredients of the highest quality and known provenance.

Photo - North Bridge Brasserie

I

Kebab Mahal

Specialising in halal traditional tandoori and curry dishes, we also run a thriving kebab and pizza takeaway into the early hours.

Photo - Kebab Mahal

J

The Cambridge Bar

The Cambridge Bar is ideal for food during the day and into the evening until 9pm. Serving Edinburgh \'s finest gourmet burgers with a wide range of flavour-packed toppings.

Photo - The Cambridge Bar


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Utah, USA

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