Scottish Borders Restaurants
- South Scotland
A fabulous Pub in a quiet village with a good contemporary menu and lovely beer garden
The Limetree Restaurant - a charismatic blend of modern and traditional cooking with Scottish and global influence. Chef Matt Seddon brings his culinary skills to Hartfell House. T
The Kylesku Hotel restaurant has a strong reputation for serving some of the best food in the area. The Chef uses fresh local produce wherever possible from a local fishing boat.
- Edinburgh & Lothians
For lunch you can choose from a wide variety, with dishes such as smoked chicken and fig salad with balsamic dressing or spicy chickpea salad with melted goats cheese.
What other people say
"We highly recommend booking through Private House Stays. We organised our whole Scottish trip using it."Hank and Marlene Kopoknok