Edinburgh Pubs
The Shore
- Edinburgh
- Bar
- ££££
Full Menu is Available in the Restaurant and Bar between 12 Noon and 10:30 PM. A Daily Dish is Available in the Bar between 9:30 PM and 12:30 AM Two Course Lunch: (Mon - Fri)
The Kitchen
- Edinburgh
- Fine Dining
- ££££
The Kitchin was awarded a Michelin star six months after opening, Tom Kitchin is constantly looking at exciting ways of improving and reinventing the Set lunch menu.
Skippers
- Edinburgh
- Fish
- ££££
Leith\'s original bistro, Skippers has been serving up fresh, quality seafood for 30 years. The philosophy is simple - serve only the freshest seafood and produce.
Plumed horse
- Edinburgh
- Scottish
- ££££
A Michelin starred restaurant that has relocated from the middle of nowhere somewhere North of Castle Douglas. Not an easy accolade to achieve so far off the beaten track.
Restaurant Martin Wishart
- Edinburgh
- Fine Dining
- ££££
Martin Wishart is one of Britain\'s top chefs winning awards of Scottish Chef of the year 2006 and a 4 rosettes rating from AA restaurant guide from 2005-08.
ESI
- Edinburgh
- Brasserie
- £
46 Queen Charlotte Street, formally Gulners Passage to India, has been transformed into e:s:i. What was once the site of an old fire station is now a unique three level brasserie
Daniels Bistro
- Edinburgh
- French
- £
A very Franco-Scottish love affair; open more than10 years! Daniel\'s Bistro is the ultimate oasis of happiness where food is always taken very seriously.
Mya
- Edinburgh
- Chinese
- £
Mya is the first restaurant of its kind in Scotland. An award winning eating house that brings together the exciting flavours of two countries, Thailand and North Indian.
La Bagatelle
- Edinburgh
- French
- £
La Bagatelle Restaurant is a French family run restaurant, using quality sourced ingredients from Scotland and France, which are freshly prepared for you on order.
What other people say
"We highly recommend booking through Private House Stays. We organised our whole Scottish trip using it."Hank and Marlene Kopoknok
Utah, USA
